Unique Michelin Voyage menu set of Hemispheres Steak and Seafood Grill Restaurant
Honored to be included in the Michelin Guide 2023, Hemispheres Steak & Seafood Grill at the Sheraton Hanoi greets September with a brand-new 4-course set menu called Michelin Voyage that highlights Hitachi Wagyu Beef, meticulously crafted by the restaurant's brilliant Chef Vu Anh Duc.
What makes the Michelin Voyage menu so unique?
The Michelin Voyage menu will take customers through 4 distinctive 'stations', much like a voyage to discover novel tastes. Starting with the Hokkaido Scallop Carpaccio with Quang An kumquat dressing, black caviar, and fresh herbs grown in Sheraton Hanoi Hotel's garden. Diners may expect one surprise after another in the Hitachi Beef “Pho" Consomme, which boasts the traditional Pho flavor with kneaded ravioli that embraces foie gras and beef cheeks hand-chopped by chef Vu Anh Duc.
The brightest star on the menu belongs to the Hitachi Wagyu A5 Beef Shoulder Tenderloin dish with mashed potatoes, asparagus, Shiitake mushrooms and Sichuan chili sauce mixed with Japanese sauce. Diners can elevate their culinary experience by pairing Hitachi Wagyu beef tenderloin with imported wine selections with global influences.
The Hemispheres Steak and Seafood Grill restaurant is an excellent choice as it is one of the few establishments in Vietnam that possess a certificate of pure Hitachi Wagyu beef, which is high in nutrition, soft and sweet flavor with a distinctive fatness. Ideal for those who adore fine meat and desire a posh, peaceful place where they can enjoy it.
Lychee and berry mousse cake served with French macarons and buttery biscuit crumbs marks the finish of this tantalizing culinary voyage. Savor the restaurant chefs' distilled pineapple orange jam to experience its sweet and tart flavor.
Restaurant chef Vu Anh Duc, a master of creativity
Through the dishes he meticulously prepared, Chef Vu Anh Duc has left many imprints thanks to his vibrant personality and limitless ingenuity. Chef Vu Anh Duc, who has many years of experience in the culinary field, is the "author" of the delectable, artistic gastronomy creations presented at Hemispheres Steak & Seafood Grill restaurant.
Reserve a seat to take pleasure in a thoughtful present from chef Vu Anh Duc and take part in a Michelin Voyage set menu culinary adventure. Receive an additional 40% discount when combining the set menu with any bottle of premium wine at the restaurant.
Michelin Voyage set menu is available every Thursday from September 14, 2023 between 6:00 pm - 10:00 pm.
Price: VND 1,650,000++/person
Diners can refer to the menu at: https://bit.ly/michelinvoyagemenu
10% discount applies to Marriott Bonvoy members.
15% discount applies to Club Marriott members and hotel in-house guests.
Not applicable concurrently with other promotions.
Reservation information at Hemispheres Steak and Seafood Grill restaurant:
Phone number: (+84) 243 719 9000 | (+84) 356 100 925Email: vo.hoa@sheraton.com
Website: Marriott.com/HANHS | vn.sheratonhanoi.com
